
Tomatoes and Mozzarella
Tomato season has taken it's sweet time getting here this year, but now that we are in the last...
Tomato season has taken it's sweet time getting here this year, but now that we are in the last...
These summer rolls make for a cool and refreshing dinner and if you get all the options set up on...
Hummus is easy to make at home and great to have on hand for when you need a quick lunch or snack...
This is an easy appetizer to keep in mind for Thanksgiving and holiday get togethers. Add smoked...
Pantry items are a whole lot easier to incorporate into meals when you get them cooked....
Most of my oyster memories are midday affairs with either a waterfront view or heaping...
The best results for homemade salted almonds come from a hot brine and a hot oven. I've adapted...
Squash fries anyone? Delicious as an appetizer or as part of "sheet pan dinner" which is...
Keep pinching those tasty leaves off your basil plants, otherwise they'll go to flower and that is...
When dinnertime snuck up on me again and all I had done that day cooking-wise was get this flank...
I was never one to swoon over vegetables. Bread and pastries, yes. But not vegetables. Until...
Make these puffs the next time you need a special treat for a group--it's not every day people get...
There's really not much to making your own baked sweet potato fries: scrub a couple sweet...
I think Grandma B was skimping on the butter when she made Nuts & Bolts back in the 60's....
Call it salsa because it's fresh with some Scoville heat, or call it green cocktail sauce because...
I didn't think butter could be improved upon, but by adding white miso and rice vinegar you get a...
You can make quick pickles with just about any veggie - let your garden or farmer's market be your...
A salty snack that delivers fiber and nutrients, not just empty calories. Also great for adding...
Ahhhh, the aroma of fresh mint has me excited for my class at the Cancer Support Community...
Hard boiled eggs. Not the most interesting topic, but when those darn shells stick to the...
Think peanut sauce without the peanuts, and way more probiotics. Use it on cabbage slaw and serve...
Thanks go to Roland Passot, a masterful French chef at the helm of exquisite La Folie on Russian...
This is the dish you want when you are hosting friends or if you want to treat yourself to a...
If you love the tang of vinaigrette-dressed greens, fresh squeezed lemonade, or a sip of kombucha,...
I set a bag of frozen shrimp in my refrigerator to thaw but didn't get around to making the recipe...
A little something decadent makes a salad or cheese plate so much more interesting. Make a batch...
Amaltheia's sweetly earthy beets, Poor Orphan's farmstead fromage blanc, and Mountain Vista Farm's...
Julia Child and Carol Field appeared to have so much fun making these rustic breadsticks that I...
When you have the BBQ going, toss on a couple whole red peppers to roast; they blacken in a few...
Quick and healthy lunches and snacks are at your fingertips when you have fresh hummus in your...
Enjoy these peanut soba noodles on their own, topped with shredded chicken, or tossed with crunchy...
Great for any kind of nibble party, be it book club, open house, or just hanging out with friends,...
Pizza at home seems like a good idea until you try to mix and rise the dough the same day you're...
A delicious and different side dish for the grilling out, porch party days of summer: grilled...
What to do with 18 cups of freshly cooked cannellini beans? Well, two cups of 'em can turn into a...
Something delicious happens when you pair these tangy beets with creamy fromage blanc, creme...
The crispy brussels sprout chips from Marlowe are better, but you can make these at home whenever...
Deconstructed Waldorf Salad with Blue Cheese Dip “...dressing on the side”. Historically the...
‘Tis the season to know how to whip up a good hors d'oeuvre. And a big plus if it isn’t based on...
Spicy peanut sauce? Sweet peanut sauce? Customize your personal blend by making it yourself. It...
This might seem a fussy preparation for asparagus and eggs, but it is one of those magic French...
I don’t know about you, but I hate to offend people with garlic breath, and, let’s be honest, it...
I've had this recipe in my stash since my single girl days -- something I clipped from Self...
Natural popcorn with heart healthy olive oil. No microwave. No bag of chemicals. And no, not...
You don't always need bread to make appetizers. Cook up some polenta, spread on a sheet pan, bake...