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Madeleine Cake

Madeleine Cake

We call this madeleine cake at my house because it is reminiscent of the little French...

Cashew Bars

Cashew Bars

Made with raw cashews, cacao butter (Navitas Organics now sells convenient wafers), and sweetened...

Orange Madeleine Cake

Orange Madeleine Cake

An orange version of my original Madeleine Cake, adapted from Dorie Greenspan's Quatre-Quarts. If...

Meyer Lemon Curd

Meyer Lemon Curd

Homemade lemon curd is one of those things that seems difficult until you do it. Three eggs, and a...

Canelés de Bordeaux

Canelés de Bordeaux

I've never made canelés until recently. Beeswaxing individual, copper molds, preferably antique,...

Baked Spiced Pears

Baked Spiced Pears

As with most of my recipes, consider this a starting point and have fun making it your own. The...

Brandied Pumpkin Pie

Brandied Pumpkin Pie

Year after year, Thanksgiving after Thanksgiving, I make the brandied pumpkin pie from Gourmet...

Coffee Gelée

Coffee Gelée

The raspberry gelée I made to top panna cotta last weekend didn't gel. The recipe called for...

Panna Cotta

Panna Cotta

Panna cotta is a dessert made with lightly sweetened cream that is delicious with fresh berries,...

Rhubarb Crumb Cake

Rhubarb Crumb Cake

This crumb cake is the offspring of three good cakes—Stella Moss's Rhubarb Sheet, the Rhubarb...

Peach and Blueberry Pie

Peach and Blueberry Pie

"It snowed here this weekend, but I'm going to pretend it's still summer."  Sounds good, Kristine,...

Oatmeal Scones

Oatmeal Scones

Here's a buttermilk scone that is every bit as delicious as a Cream Scone, just more rustic and,...

Chocolate Bundt Cake

Chocolate Bundt Cake

Easy to mix, you get to use your cute pan, and CAKE! I adapted this one from Amanda Hesser's...

Apple Pie

Apple Pie

My copy of Joy of Cooking has lived with me as a newlywed, new mother, widow, and through a move...

Blueberry Granita

Blueberry Granita

Start this granita three hours before you want to serve dessert or make it a day in advance.  The...

Cashew Cream

Cashew Cream

Naturally sweet, creamy goodness made from ... cashews?  Believe it. One of the best takeaways...

Cream Scones

Cream Scones

You can stop collecting scone and shortcake recipes, this is the only one you need. I'm giving it...

Madeleine Cake

Madeleine Cake

We call this “madeleine cake” at my house because it is reminiscent of the tender and subtly sweet...

Pastry for Fruit Galettes

Pastry for Fruit Galettes

Nothing says homemade like a fresh fruit pie, but making one requires planning and concentration,...

Bourbon Frozen Custard

Bourbon Frozen Custard

A zabaglione, sabayon kind of thing, only you douse it with Bourbon and freeze it...so, kind of an...

Overnight Meringues

Overnight Meringues

These meringues are simple to mix and bake overnight while you sleep, like magic! Meringues are...

Co-Co Truffles

Co-Co Truffles

Que Se Raw Se Raw, a local raw food takeout place, is on vacation through the end of this month. I...

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