Recipe: Tomato and Polenta Tart from Edible Bozeman Summer 2022
Featured in Edible Bozeman Digital Edition, Summer 2022, p. 55.
Creative Contributions: Writing, Recipe
“I learned this recipe from Michele Anna Jordan back at Draeger’s cooking school. If I ever want to make a recipe using tomatoes, hers are the ones I trust.”
Some related recipes are featured below, but there are hundreds more in my recipe collection.