Welcome to RIPE, a home cooking blog by Amy Andrews based in Bozeman Montana.
I believe when we cook at home, we naturally eat better. And that enjoyment is essential for a positive relationship with food. Cheers to good times in the kitchen and at the table!
Photos in above banner headings by Samantha Lord.
Browse the latest recipes
The most recent recipes are featured below, but there are hundreds more in my recipe collection.
Cashew Milk
Megan Ulrich showed me how to make cashew milk when we featured her book, Glo; Recipes for Inner...
Almond Milk
Store-bought brands are getting better and better, but no almond milk will taste as good, or foam...
Refried Beans
I always thought refried beans came from a can but then I met Viya and learned how to make them....
White Cupcakes with Blackberry Buttercream
Ever since tasting my first Miette cupcake at the San Francisco Ferry Plaza, I’ve experimented...
Salmon with Strawberry Rhubarb Salsa
When I see the red stalks at the Co-Op each spring, I buy four and can hardly wait to get home to...
Fish on the Barbie (Grilled Salmon)
My favorite way to cook fish is when my husband cooks it outside on the grill, especially salmon...
